Company Details
  • JiangSu Wecare Biotechnology Co., Ltd.

  •  [Jiangsu,China]
  • Business Type:Manufacturer
  • Main Mark: Worldwide
  • Exporter:51% - 60%
  • Certs:GS, GB, FDA, MSDS, GMP, HACCP, ISO22000
  • Description:Allergen Free Lactobacillus Helveticus,Lactobacillus Helveticus Powder,Allergen Free Probiotics
JiangSu Wecare Biotechnology Co., Ltd. Allergen Free Lactobacillus Helveticus,Lactobacillus Helveticus Powder,Allergen Free Probiotics
Home > Products > Probiotics/Probiotic > Lactobacillus Spp > Allergen Free Lactobacillus Helveticus Freeze Dried Powder

Allergen Free Lactobacillus Helveticus Freeze Dried Powder

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    Payment Type: L/C,T/T,D/P,Paypal,Western Union
    Incoterm: FOB,CFR,CIF,FCA,CPT,CIP
    Min. Order: 1 Kilogram
    Delivery Time: 14 Days

Basic Info

Model No.: LH76

Resource: Natural

The content of active substances: >90%

Nutrient Composition: Probiotics

Purpose: Food Ingredients\Feed Supplement

Appearance: White To Light Yellow-Colored, Free-Flowing Powder

Potency: Overage Provided.

Package Sizes: Availability Can Vary Depending On Product.

Shelf Life: 24 Months

Shipping: Shipping Available Worldwide

Dietary Supplements: Capsules, Powder, Tablets, Granule

Packaging Material: Product Is Packaged In Multi-layer, Ultra-high Bag

Additional Info

Packaging: Food grade aluminum foil

Productivity: 500 tons/year

Brand: wecare-bio

Transportation: Ocean,Land,Air

Place of Origin: China

Supply Ability: Strong

Certificate: FSSC, ISO, GMP, FDA, Kosher, Hala

Product Description

Lactobacillus Helveticus Freeze Dried Powder Description It has also been considered a contaminant of beer due to its homofermentative production of lactic acid, an off-Flavor in many styles of beer. In other styles of beer, however, lactic acid bacteria can contribute to the overall appearance, aroma, taste, and/or mouthfeel, and generally produce an otherwise pleasing sourness


Appearance

White to light yellow-colored, free-flowing powder.

Potency

• 100 billion (1.00E+11) CFU/gm;

Overage provided.

Morphology

It`s a gram-positive rod that may appear long and filamentous. It`s non-motile and does not form spores.

Finished formats

Depending on the final product design, dosage, and dosage form, the product can be positioned according to market needs and target group, such as bulk powder blends, bulk finished capsules, chewable tablets, stick packs and other formulations;

Available upon request.



Excipients

Maltodextrin; Inulin; Potato/Wheat/Maize starch;

FOS; XOS; GOS; Stachyose; Polydextrose;

Microcrystalline cellulose (processing aid);

Silicon dioxide (processing aid);

Magnesium stearate (processing aid);

Others available upon request.


Applications

Dietary Supplements

- Capsules, Powder, Tablets, Granule;

Food

- Bars, Powdered Beverages.



Storage

Recommend storage at refrigeration (4 ) or frozen temperature (-18 ) in original, sealed package until processed.

Shelf Life

Shelf life of finished products is dependent upon excipient, processing and storage conditions.

Handling

Bring powder to room temperature in original package before use.

Packaging material

Product is packaged in multi-layer, ultra-high barrier foil film which is heat-sealed.

Package sizes

1kg and 5kg;

Availability can vary depending on product.

Shipping

Shipping available worldwide;

Probiotic packages are typically transported in insulated tyrofoam shippers with ice packs to avoid exposure to extreme high temperatures during transit.

Support documentation

Strain Identification Report;

Strain Deposit Report;

GMP, MSDS, Specifications, Enumeration Methods.

Looking for ideal Allergen Free Lactobacillus Helveticus Manufacturer & supplier ? We have a wide selection at great prices to help you get creative. All the Lactobacillus Helveticus Powder are quality guaranteed. We are China Origin Factory of Allergen Free Probiotics. If you have any question, please feel free to contact us.

Product Categories : Probiotics/Probiotic > Lactobacillus Spp

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  • Allergen Free Lactobacillus Helveticus Freeze Dried Powder
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